Hello dear
Welcome To Kow Kow
At Kow Kow, we celebrate the joy of delicious creations nestled in the heart of Providence, RI. As an Asian-owned and women-owned establishment, our story is rooted in a passion for quality and inclusivity. We specialize in bubble waffles paired with rich, handmade ice creams, ensuring every scoop is a delightful experience. Our offerings, such as the Graham Canyon and Cocoa Crazy, highlight fresh ingredients and generous servings. Customers rave about our vibrant atmosphere and efficient service, making us the go-to spot for dessert enthusiasts. Join us as we craft unforgettable memories, one waffle and ice cream at a time!
Today's Suggestions
Explore the featured selections!
The Usual
Cocoa Crazy
Graham Canyon
Oreo Factory
About
Kow Kow
Welcome to Kow Kow, a delightful dessert haven nestled in the heart of Providence, Rhode Island, at 120 Ives Street. Known for its mouthwatering bubble waffles and exquisite ice cream, Kow Kow is quickly becoming a go-to spot for dessert lovers. The inviting atmosphere and friendly service make it the perfect place to indulge your sweet cravings.
Kow Kow specializes in crafting unforgettable bubble waffle ice cream creations, each priced at a reasonable $8.50. Whether you’re in the mood for the Graham Canyon—a heavenly blend of graham cracker ice cream and salted caramel drizzle—or the Oreo Factory, featuring cookies and cream ice cream generously topped with chocolate drizzle and crunchy Oreo bits, Kow Kow has something for every palate. The Cocoa Crazy is a must-try for chocolate enthusiasts, with its rich chocolate ice cream and decadent toppings, while the The Usual Original offers classic comfort with vanilla ice cream paired with a hazelnut drizzle.
Reviews from delighted customers reflect the high quality and fresh ingredients that Kow Kow prides itself on. Chloe H. reminisces about childhood memories with their crispy waffles, while Jose P. praises the freshness of the strawberries in his Graham Canyon ice cream. Kaitlyn W. raves about the consistently amazing taste of the matcha flavors and the quick service, making her visits unforgettable. Even during bustling times, such as move-in weekend for Brown University, the atmosphere remains vibrant and enjoyable, as noted by Stephanie T.
- Crispy Bubble Waffles: Perfectly cooked to provide a delightful texture that complements the ice cream.
- Quality Ingredients: Each ice cream flavor is made in-house, showcasing fresh, high-quality components that elevate every scoop.
- Generous Portions: Kow Kow does not skimp on servings, ensuring you'll leave satisfied and with plenty of sweet memories.
- A warm, welcoming atmosphere: Ideal for gatherings with friends or family, whether inside or in their outdoor seating area.
For those seeking more than just traditional flavors, Kow Kow also offers vegan options—though be sure to arrive early to snag them before they sell out! The efficient service, even during peak hours, speaks to Kow Kow’s dedication to providing a top-notch experience for every guest.
In a world filled with dessert shops, Kow Kow stands out as a beacon for anyone looking to satisfy their sweet tooth. Its unique offerings, combined with passionate customer experiences, make it a must-visit destination for ice cream and waffle lovers alike. Whether you're a long-time local or just passing through, make sure to treat yourself to a memorable visit at Kow Kow—you won't regret it!
People talk
Our Guestbook
“ Got the persimmon flavor but didn't really taste the persimmon. Otherwise liked it, the waffle was crunchy and reminded me of my childhood. Size was good. ”
“ This was my second time here and Kow Kow doesn't disappoint. While they may not have dozens of flavors, whatever they do have is sure to hit! I typically go for chocolate based ice cream but this time I tried the Graham Canyon. I love how fresh the strawberries were. Bubble waffle cone is top tier! Ice cream is great quality! Definitely will return when I am in the area. ”
“ Came here twice and both times were amazing. I ordered the milk and matcha both times and both tasted great. The ice cream and waffles are made fresh in house and tastes amazing. The service is also very fast but lines can get long especially on weekend nights. The place is overall one of my favorite dessert places ever. ”
“ I came back to Kow Kow for their Graham Canyon ice cream and original waffle. I got the ice cream and waffle separated this time. The Graham Canyon ice cream consists of graham cracker ice cream with graham cracker swirls and sponge candy pieces. DELICIOUS! My friends and I came here on the Saturday of move in weekend for Fall 2024 Brown University returning students. It was packed with students, but we were able to grab a table and chairs. It was a beautiful breezy night and perfect for ice cream. I really enjoy coming back to Kow Kow! ”
“ The one thing about Kow Kow is that they do NOT skimp on their serving sizes! I brought a group of friends here a couple of weeks ago and was impressed by the efficient service and nice outdoor and indoor seating area. The ice cream flavors can change, but I particularly like their matcha flavors. I was also happy to see that they have started offering some vegan options as well, although they were sold out when we got there. If you want heaping toppings, tons of ice cream, and are also interested in massive waffles, Kow Kow is your place. ”
“ Delicious ice cream with great seasonal creations! We love going to KowKow for special occasions and celebrating! We always enjoy the location, eating on the patio outside and we started visiting them at their food truck initially. The staff is great with making recommendations! My only wish would be for them to offer more coffee ice cream creations! ”
“ Had to come here after seeing this place all over Yelp! The cone was delicious and the strawberry cheesecake with extra graham is where it's at. The cone was gigantic but I nearly finished the entire thing! You gotta have it! But beware of the crazy lines! We came here on a beautiful Sunday afternoon and the place was completely packed and the line seemed like it would take an hour but it actually went pretty quickly! So don't let the line deter you from trying this- because it's amazing! ”
“ Kow Kow has always been a dazzling 5-stars for me. Shotgun review: - Young crowd - Young & hard-working staff - Easy to navigate menu - Outdoor seating available - Gluten-free options* - Totally photogenic ice cream** *No upcharge for a gluten-free/vegan cone. Can you believe it? I barely can. **Not only is the ice cream a work of art, it's also delicious, crave-worthy, & totally satisfying. ”
“ This was DELICIOUS! The waffles are freshly baked, so nice and hot and it goes so good with the ice cream. I got the Graham station cone with the chocolate chip waffle cone. It came with graham ice cream, caramel drizzle and strawberries. This was sooo yummy. It was about $10 for one cone. One of the best places I've been to for dessert. The hot cone with the cold ice cream in the middle was just perfect. Very filling, and they're open until 10pm. I would definitely come back here more, but due to living in a different state I probably won't be able to. The oreo one was also good, according to my fiancé. Good prices and quality. ”
“ A group of us went to Kow Kow about a year and a half ago on a visit to Providence, RI. I was just thinking about how unique it was. The ice cream cones are huge. The cone is made in house and looks like it has bubbles around it. The mix-ins are delicious. We had one with blackberries, one with Oreo cookies, one with strawberries, and one with chocolate chips. all were extremely fresh and the ice cream is good too. I will certainly visit there again the next time I go to Providence! ”
